If I Wrote Tasting Notes

Pinot grigio would do cartwheels on your tongue and jumping jacks in your cheeks.

Chardonnay would swim a river of honey across your palate and swan-dive down the back of your throat.

Cabernet would make you sit up straight and surrender all at once.

Shiraz would become blackberries dripping chocolate on your tongue.

And exotic blends would cause your eyes to smile like a kid at a campfire.